Sunday, August 5, 2012

Home Cooking: Vegetarian Fajitas

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Another AWESOME recipe from Mesa de Vida!

Tonight's menu: Vegetarian Fajitas.
Now, as a meat eater (lol) the title didn't thrill me... but, once I started reading the list of items in the fajitas, I soon changed my mind. Again, I'm LOVING all the fresh produce instead of frozen veggies. Just look how wonderful this looks!!!

This was super quick and easy to slice everything up and throw it in a skillet with the other flavors and spices. Mmmmm..... While these items cooked, I mashed up a fresh avacado for the topping. These are gonna be SO good! Excited to have a fresh and healthy meal waiting for my husband when he comes home from work later tonight. And, I guess if he wants meat, we still have plenty of turkey left over from last night's menu! (which I've been snacking on leftovers ALL day!)

Last step before serving up tonight's dinner - A little salt and lime. ;)

Happy Sunday and I hope you have a wonderful week!

1 comment:

  1. I'm thinking I *need* to make a carnivore version of this. I love all the bright colors, AND your bracelet :)